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The Beauty of Sojiwan Temple Tourism and Its History

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Sojiwan Temple Tourism: Perhaps not many people have heard of it, especially when asked where it is located. Indeed, Sojiwan Temple is not as well-known as Prambanan Temple, let alone Borobudur Temple. It's actually not far from Prambanan Temple, taking perhaps half an hour on foot. Recently restored in 2011, this temple is relatively new compared to the other temples. What's most striking about this temple is its similar shape to Prambanan: tall with a pyramid-like structure on top, but the upper part of the temple consists of stupas similar to those at Borobudur. It could be said that this temple is like a "marriage" between Prambanan and Borobudur. This temple is situated within a fairly extensive complex with beautiful, well-maintained gardens. It turns out that this complex was only inaugurated after being restored in December 2011 by the Minister of Education and Culture, Mohammad Nuh. Initially, this temple was only a half-finished structure that looked like a ...
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Savory Kepel Khas Klaten, a Legendary Snack that Still Exists

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Of the many takjil culinary delights that circulate during Ramadan, Kepel is one of the most popular among Klaten people. This flour-based preparation with a mixture of spices sells well when it's time to break the fast.

Kepel

If interpreted in terms of language, kepel or kepelan means grip, this is because the process of making kepel is clenched in the palm of your hand. This snack is very easy to find throughout Klaten Regency.
But launching from the Central Java Provincial Government page, the original maker came from residents of Keden Village, Pedan District, Klaten. It is known that this legendary snack has been around since the 1970s.

Ingredients for Making Kepel


Kepel is made from wheat flour, which is added with onions, salt, water and then kneaded and fried. This simple food has a savory and crunchy taste that is loved by many people.

In the past, kepel makers used to mix cow offal, such as tripe, but this is no longer done. Generally, kepel snacks are favored by children because they are sold in elementary school areas.

Reporting from the same source, the Head of Keden Village hopes that the younger generation can make modifications to the kepel food so that it can be more widely accepted by the community. 

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The Enchantment of Sojiwan Temple in Prambanan Klaten, the Relief is Rich in Stories and Moral Messages

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Sojiwan Temple is located in Kebon Dalem Kidul Village, Prambanan District, Prambanan Regency. This temple is one of the Buddhist temples included in the Prambanan area. Based on some research, Sojiwan Temple was built at the same time as the nearby temples, namely in the IX-X centuries AD. The Central Java Cultural Heritage Preservation Center has finished restoring and organizing the environment to make the temple so beautiful. Sojiwan Temple is unique. This uniqueness comes from several relief panels that tell animal stories. If understood more deeply, these stories convey moral messages that are timeless. These moral messages are also very useful for daily life.  After the research, there were some interesting findings. One of them is the traveling ditch. Some of these ditches are located in residential areas. Inside the perimeter ditch, statues, temple foundations, fence structures, temple stones (loose), structures and temple stones were found around the residential area loca...
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Enjoy Tubing and Outbound Fun at New Rivermoon Klaten

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Umbul Nilo Daleman Tulung Tourism, a Paradise of Clear Water in Klaten

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